Pink Beefsteak is a classic heirloom tomato prized for its rosy-pink skin, dense, meaty flesh, and mild, sweet flavor. Its large fruits typically weigh 1–2 pounds, with some reaching 3 pounds, making them ideal for thick slices on sandwiches and burgers. Vigorous, indeterminate vines grow 6–8 feet tall and need sturdy stakes, cages, or trellises for support.
Germination: Approximately 7–14 days.
Maturity: Approximately 75–90 days to maturity, depending on growing conditions.
Genus: Solanum lycopersicum.
Quantity: 25 Premium Heirloom Seeds.
Appearance: Large, rosy-pink tomatoes with dense, meaty flesh. Fruits typically weigh 1–2 pounds, with some reaching 3 pounds.
Flavor & Uses: Mild and sweet, with a meaty texture that makes thick slices ideal for sandwiches and burgers.
Growth Habit: Vigorous, indeterminate vines grow 6–8 feet tall and require sturdy stakes, cages, or trellises for support.
Growing Notes: Start seeds indoors 6–8 weeks before transplanting. Gradually harden off seedlings, then transplant after frost danger has passed and the soil is warm. Plant in full sun and fertile, well-drained soil. Space large, caged plants about 24–36 inches apart or more, water deeply at the base to maintain even moisture, and install sturdy support at planting.
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