Jalapeño M Heirloom | Premium Garden-Fresh Pepper Seeds

Jalapeño M is a productive heirloom pepper with thick walls and medium heat ranging from 2,500–5,000 Scoville Heat Units. The blunt-tipped fruits grow about 3 inches long and 1–1.5 inches wide. Peppers mature from dark green to bright red and are excellent fresh, cooked, pickled, or added to salsa.

Germination: 7–21 days

Maturity: 70–80 days after Transplanting

Genus: Capsicum annuum

Quantity: 25 Premium Heirloom Seeds

Appearance: Produces smooth, thick-walled peppers about 3 inches long and 1–1.5 inches wide, with blunt tips. Fruits ripen from dark green to bright red.

Flavor & Uses: Crisp, fresh flavor with moderate heat—ideal for salsa, pickling, cooking, stuffing, and eating fresh.

Growth Habit: A compact, upright, bushy plant that produces heavy yields throughout the growing season.

Growing Notes: Start seeds indoors 8–10 weeks before the last frost. Transplant outdoors after frost when the soil is warm, spacing plants 18–24 inches apart in full sun and rich, well-draining soil. Water consistently at the base and avoid overwatering.

Harvest Note: Pick peppers when they are firm and dark green for classic jalapeño flavor or leave them on the plant until bright red for a sweeter, fully mature pepper. Cut the stems to avoid damaging the plant.

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